Diana’s Shawarma, a popular restaurant in Miami-Dade County, required the installation of a new grease interceptor system to comply with DERM and Florida Building Code requirements. Vasani Consulting was contracted to perform the installation of the new system, including all plumbing work, concrete reconstruction, and flooring replacement inside the existing kitchen.
Once the reinforcement was complete, concrete was poured to restore the floor slab. After curing, new tile flooring was installed to match the existing finish and maintain a clean, functional appearance. Access to the interceptor covers was preserved for future maintenance and cleaning.
Outcome
The new grease interceptor system was successfully installed, inspected, and approved by the local authorities. Diana’s Shawarma now operates with a code-compliant grease waste management system, designed to effectively separate solids and FOG (fats, oils, and grease) before discharge to the sanitary sewer.
This project showcases Vasani Consulting’s construction expertise, providing licensed plumbing and general contracting services to deliver turnkey installation solutions for restaurant grease management systems across South Florida.